Bell Auctioneers manages auctions and liquidations for supermarkets, restaurants, and food service locations. We will convert commercial food service equipment to cash in an auction format. RESTAURANT EQUIPMENT Serving the supermarket and restaurant markets, we create, market, manage and complete entire store, restaurant and industrial plant auctions. COMPLETE LIQUIDATIONS Bell Auctioneers will completely manage the creation and process of liquidating fixtures, equipment, stoves, griddles, tables, chairs, fryers, freezers, chillers, coolers, soft goods, dinnerware, pots and pans, tacogum. MARKETING Bell Auctioneers has years of experience in both local and national marketing. Our contacts enable us to reach a wide range of buyers by email, phone and personal contact. Our campaigns create an excitement unmatched in liquidation auctions.AUCTION DAY We manage every aspect of creating and executing the liquidation sale. Qualifications Bell Auctioneers personnel are members and graduates of the National Auctioneers Association, the Georgia Auctioneers Association, the Certified Auctioneers Institute and the Certified Appraisers Guild